I love to cook and share some of the things I come up with while I play on my "Lab Day's". Here is another one of my soups that I do when the house is not feeling so well. I cook by what's in season or what I have around, so it's called "Kitchen Sink Soup #2". Feel free to change this to your dietary needs or what you like! I hope you enjoy it!
Namaste
Indu
Kitchen Sink Soup #2
· 2 cups black beans(pre-cooked or can)
· 2 cups of Garbanzo beans(pre-cooked or can)
· 1 large yellow onion chopped
· 1 bunch of celery
· 4 carrots
· 1 can of stewed tomatoes
· 5 cloves of garlic minced
· 8 cups of low sodium chicken broth
· 1 Tablespoon of curry powder
1. In a large soup pot put in beans, onion, celery, carrots, stewed tomatoes, garlic , curry powder and pour in chicken broth, bring to a boil.
2. Turn heat down to a simmer and cook till veggies are done.
3. Serve with rice or noodles.
My
name is Yvonne also known as Indu. I didn’t go the College route and
decided to learn from the streets for the past 30 plus years. I have
been a practicing License Massage Therapist for over 19 years. Then the
past 2-4 years I have been expanding my knowledge with Yoga,
Aromatherapy and Herbs. I hope you enjoy my blog on some of things I
have been learning along the way...Namaste Indu
I have all kinds of goodies on my Facebook Page, so come take a peek!
Special Note: Nothing
said, done, typed or written during consultations or sessions is
intended to diagnose, prescribe, cure or treat any illness and is not a
substitute for a license physician. I provide educational information
designed to help you and your personal journey to good health
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